Hendrick's Lunar Gin is deeply floral and richly aromatic. It is an intriguing combination of the refreshing and the warm, designed to be shared and savoured on an evening as the sun goes down and the moon charges the sky. This limited release gin is devised under a waxing crescent by master distiller Ms. Lesley Gracie. It's for slow sipping, fanciful conversations and other completive pleasures.

The sea is everything! Invigorated by a bracing breath of fresh coastal air and entranced by the endless living mysteries of the sea, Ms. Lesley Gracie considered a bold possibility: She longed to express the glorious sensory delights of the coast, as a gin. And so began HENDRICK'S NEPTUNIA GIN. HENDRICK'S NEPTUNIA GIN is a limited release that captures the magic of the sea, in a gin.

Just as oak, time and nature make a fine Syrah, Imagination allow that same process to produce this memorable gin. A vibrant fruit nose with a hint of toffee and cinnamon. The initial sweet spice on the palate gives way to a soft piney oak body and a lingering spice finish.

A contemporary gin with the standard botanicals of a London Dry and manuka - Smooth and very memorable. Juniper and coriander are complemented by the leafy earthiness of Manuka to create the heart of this gin. Whole New Zealand oranges and lemons add a refreshing citrus aroma and cinnamon and licorice leaves a sweet lingering spice finish.

A complex dry gin that can be the backbone to a great cocktail and which can handle the addition of flavoured tonics. The floral aroma of orris root is prominent on the nose with juniper, coriander and manuka creating a piney heart. Oranges and lemons complement the fruity base and cinnamon, licorice and orris root provide a sweet spice finish.

A limited-release, Japanese-inspired gin liqueur made with local umeboshi and yuzu from Horowhenua. Bright, zesty yuzu meets juicy plum and sweet fruit layers, all balanced by delicate gin botanicals and a deliciously tangy finish. Enjoy it chilled, over ice, or with a splash of soda - but this unique liqueur truly shines in the hands of adventurous cocktail creators.

Locally harvested wakame seaweed and limes creates a fresh savoury and citrus gin that will instantly remind you of the ocean. The initial aroma is juniper forward, fresh and sweet. On the palate you first get the refreshing feel of the citrus before fading to reveal the juniper - a noticeable sweetness then appears giving way to a sweet salt finish.

Big, bold juniper and pine notes balanced with coriander and clean citrus. Classic gin that becomes more complex on the palate. Starts with citrus and juniper developing into pepper, green angelica and subtle rootiness. Citrus with lingering juniper and pine with the quiet complexity of the supporting cast.

A smooth distilled gin with a heart of sake, Jinzu borrows both its delicate flavours and philosophy from Japan. Jinzu was created by bartender Dee Davies, following a winning entry in 'Show your Spirit' where bartenders were invited to create their own liquid and brand. Jinzu is inspired by Dee's journey to Japan and a lifelong passion for experimenting with flavour. The liquid draws on almost 250 years of distilling heritage and expertise to craft a classically British gin with a delightful Japanese twist taking consumers on a flavour journey from west to east. Jinzu's familiar notes of juniper and coriander marry perfectly with the aromatic yuzu and freshness of the cherry blossom.

Juno Extra Fine is internationally recognised, winning medals and awards around the world. Known for charming the most ordinary occasion into something magical. A hand-selected, harmonious blend of the finest botanicals and spices and pure New Zealand mountain water sourced from Mt Taranaki. Well-balanced initial tastes of refreshing juniper with lingering citrus and peppery notes, all built on a generous base of local and exotic botanicals.

Crisp kaffir lime and mandarin, merge seamlessly with grapefruit peel, passion fruit, lime and a refreshingly dry juniper finish. Last Minute Gin is expertly distilled in small batches by their artisan master distiller to create a true craft product. Every part of its production is done by hand using traditional, time-tested methods.

Notes of Asian spices and citrus with a backbone of juniper and coriander seeds.