Made from the delicious Marula fruit of sub-Equatorial Africa, the Marula spirit is distilled and aged in French oak for two years. It is then blended with our velvety cream to create the smooth taste of Amarula - best savoured over ice, preferably with a view.

Experience the unique taste of Africa with Amarula Ethiopian Coffee - a new flavoured cream-liqueur that infuses the original taste of the real Marula fruit, perfectly complimented by the full-bodied and fragrant mocha-chocolate undertones of single origin Arabica beans from Ethiopia.

Experience the unique taste of Africa with Amarula Ethiopian Coffee - a new flavoured cream-liqueur that infuses the original taste of the real Marula fruit, perfectly complimented by the full-bodied and fragrant mocha-chocolate undertones of single origin Arabica beans from Ethiopia.

An indulgent blend of Madagascan Vanilla, hints of ginger with African Marula fruit blended beautifully in velvety creamy goodness. A great treat with ice or in a delicious cocktail!

An indulgent blend of Madagascan Vanilla, hints of ginger with African Marula fruit blended beautifully in velvety creamy goodness. A great treat with ice or in a delicious cocktail!

A cocktail cabinet without Angostura is like a kitchen without salt and pepper. Angostura aromatic bitters adds a layer of complexity and intensifies the flavour of other ingredients in food and drinks recipes. It also acts as a perfect palate cleanser, aiding in digestion and counteracting the harshness of acidic contents and spirits. Aromatic taste with a bouquet of fruits, spices and herbs.

Aperol Aperitivo is the timeless Italian classic that brings vibrant colour and spirited flavour to any gathering. Distinguished by its signature bright orange hue and perfectly balanced bittersweet profile, this iconic aperitif is crafted from a secret recipe that has been unchanged since 1919. Sparkling, fresh, and effortlessly enjoyable, the Aperol Spritz captures the sunny, social essence of Italian Aperitivo culture. Share it with friends over an antipasto platter of cheeses, olives, cured meats and artisan breads, and bring a touch of Italian style to any occasion.

A true expression of Master Blender Joy Spence's passion. A blend of rare hand-selected pot and column still rums crafted with limestone-filtered water, all aged for a minimum of 12 years in the tropical climate of Jamaica. Deep bronze colour with a honey gold ring of age and mahogany reflections. Aromas of toasted oak, dried fruit, and hazelnut, followed by notes of dark cocoa, molasses, orange peel, vanilla, and hints of coffee. Finishes long, bittersweet, and luscious.

Our 15-year-old Black River Casks is a tribute to the Black River that is integral to Jamaica's rum history and the source of the limestone-filtered water used to craft our rums. This blend of rare and hand-selected pot and column still rums are crafted with Jamaican limestone-filtered water, with no added flavours, and have all been aged for a minimum of 15 years in the tropical climate of Jamaica. It has a coppery hue appearance with a honey gold ring of age. This full-bodied rum reveals aromas of toasted almond and delicate hazelnut followed by notes of intense orange peel, rich vanilla and subtle hints of medium roasted coffee and molasses. Enjoy neat or on the rocks.

This connoisseur-worthy blend is a blend of the finest aged rums - all at least 21 years old. Each rum is carefully selected by our Master Blender for its unique character, flavor and bouquet. They are then blended to create a beautiful copper appearance with spicy and wooded notes. A sipping rum of the highest order.

Inspired by the vibrancy of Jamaica, its land and the joyful nature of its people, 8YO Reserve is Appleton's most versatile expression of aged rum, revealing aromas of spicy fruit and oak, followed by hints of honey, vanilla and our signature orange peel note. Appleton Estate rums, aged in the tropical climate of Jamaica, are crafted with Jamaican limestone-filtered water, with no added flavours.

Hearts Collection is a very rare and limited collection of three 100% pot-still single marque rums that have been hand-selected from Appleton Estate's legendary inventory by Appleton Estate Master Blender, Joy Spence. For the Hearts Collection, Joy pulled ten barrels from the nearly 200,000 barrels ageing in Appleton Estate's warehouses - one of the largest and oldest collections in the world. Hearts Collection is comprised of three vintages that embody the excellence of Appleton Estate: 1994, 1995 and 1999. This limited collection was named Hearts Collection for three reasons: it was crafted in the heart of Jamaica, the pot-still uses the heart of the raw materials, and the heart is a symbol of the passion shared by both Joy and Luca.