Carbonated soft drink. With a 5% twist of lemon juice

Launched in 1991, Scrumpy Cider remains one of New Zealand's favourite cider brands that continues to win awards both locally and internationally. An intensely rich apple flavour with a dry finish makes this stand-out from the many other 'scrumpy' style ciders.

Scrumpy Cider Ginger has a tantalising blend of crisp apple sweetness and warming ginger spice that dances on the palate. Whether enjoyed ice-cold on a hot summer's day or as a mixer in your favourite cocktail, Scrumpy Cider Ginger is the ultimate companion for good times. It's a sip of New Zealand ingenuity that's as vibrant and full of character as the land it comes from.

The fresh lemon zing makes it the ideal choice for summer. Launched in 1991, Scrumpy Cider remains one of New Zealand' favourite cider brands that continues to win awards both locally and internationally. A traditional scrumpy style cider with a fresh twist of Zing from the Lemon.

Fresh with a tang of Raspberry, Scrumpy Raspberry was launched in 2012 and hasn't looked back. Scrumpy Cider remains one of New Zealand's favourite cider brands that continues to win awards both locally and internationally.

Shanky was always one to buck the trend - he liked the idea of Irish Whiskey - but he did not like the burn - he liked the taste of Cream - but he did not like the texture... and he loved stout - which is of course black! So he had a lightbulb moment... and Shanky's Whip was born. A blend of BLACK IRISH WHISKEY, Irish spirits and the delicious natural flavour of cream and vanilla.

Produced in the USA, this flavoured whiskey is bursting with natural peanut butter flavours, notes of vanilla and caramel popcorn with warm whiskey undertones. Delicious neat or on the rocks, as a chilled shot, or a nutty twist on a classic cocktail, like the peanut butter espresso martini.

Produced in the USA, this flavoured whiskey is bursting with natural peanut butter flavours, notes of vanilla and caramel popcorn with warm whiskey undertones. Delicious neat or on the rocks, as a chilled shot, or a nutty twist on a classic cocktail, like the peanut butter espresso martini.

Vibrant green in colour, the nose is fresh with lime juice cordial, white peach and hints of subtle creamy French oak. The palate is crisp and fresh, lime and honey dew melon linger, intertwined with well integrated oak and defined acidity that gives structure and length.

This is a fruit driven Hawkes Bay Merlot ready to drink or for the short term cellar. A perfect match with roast lamb and minted potatoes.

The palate is full and generous, sweet tropical fruits combine with characteristic pinot gris texture creating mouth filling length. Pinot gris is delicious sipped solo or enjoyed with seared or grilled fish and simple oven-roasted chicken.

Bright, pure, well-etched fruit defines this delicious wine. Bursts of lemon and lime, peach and ripe apple are almost jammy, punctuated by high acidity, which heightens the spicy palate. A dollop of sweetness completes the package.